BUTCHERS GLOVE (CM 20)
Sir Safety cut resistant gloves deliver protection from Level A (light cut risk) to Level F (highest available under EN 388:2016). HPPE, Kevlar, and steel-mesh constructions for metal stamping, sheet fabrication, glass handling, butchery, and recycling — supplied across Australia and New Zealand by ProfTek.Technical SpecificationsStandard: EN 388:2016 with ISO 13997 cut test (TDM)Cut levels: A, B, C, D, E, F (ascending) — Level F is the highest non-armoured ratingLiner materials: HPPE (high-modulus polyethylene), Kevlar, stainless-steel mesh (butchery)Coatings: Nitrile, foam-nitrile, polyurethane, latexSpecialty: Butchers gloves (CM-8, CM-15, CM-20) for fish, meat, and poultry processingMatching Cut Level to HazardChoose Level A or B for general assembly with light edges. Level C and D cover sheet-metal fabrication, glass packaging, and most automotive trim work. Level E and F are reserved for primary metal handling, recycling sort-lines, and abattoir-grade butchery. Over-specifying carries no safety penalty but reduces dexterity — under-specifying creates real injury risk. ProfTek can review your hazard register against the Sir Safety cut-resistance matrix and recommend the right level per task.

41/51 Wentworth Ave, Pagewood,
NSW 2035
sales@prof-tek.com
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